Book your appointment at Food Ingredients Europe 2024 in Frankfurt

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Discover our range of food ingredients

At Food Ingredients Europe 2024, Cereal Docks will guide you through our specially developed ingredients designed to provide tailored solutions for the food industry, focusing on quality, sustainability, and innovation. With our 40 years of experience, we will lead you through the latest market trends. We also have an exclusive preview planned for a new sunflower flour. Don’t miss this opportunity; we look forward to seeing you!

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Cereal Docks

WE ARE THE INGREDIENTS OF CHANGE

Behind each of our products there is a story made of people, territory, and dedication. Cereal Docks is a family business founded on shared values, with a clear vision: to work with passion and humility for a common good, building a world where everyone can feel good..

Our approach ensures nourishment and well-being for people, animals, and the environment, maintaining the ecosystem’s balance.

Our commitment to tomorrow’s nutrition

Today, consumers demand healthy and genuine food, with expectations for health and well-being that require safe, traceable, and sustainable products with transparent and certified quality standards.

To meet these changing demands, the Cereal Docks Group is committed to generating innovation in plant-based ingredients through the research and development of new solutions, products, and application opportunities.

Meet us at Food Ingredients Europe 2024 in Frankfurt

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Business Units present at Food Ingredients

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  • Cereal Docks

    The parent company of the Group, it produces vegetable oils from traceable and sustainable supply chains, using renewable energy sources.

  • Nateeo

    The company specializes in strictly selected plant-based ingredients such as emulsifiers, oils, functional blends and ingredients suitable for cookies, ice cream, spreads, baby food, dietary products, sauces and chocolate.

  • Cereal Docks Organic

    This company processes organic raw materials from seed to product. The ingredients include crude oils, cold-pressed oils from organic seeds such as soy, rapeseed, and sunflower, as well as specialty organic oils.

  • Favero 1925

    The company specializes in the production of gluten-free specialty flours and ingredients for the food industry and large-scale retail, including precooked micronized corn flours, pregelatinized mixes, and rice and legume flours.

Our range of ingredients at Food Ingredients

Discover our range of ingredients at Food Ingredients, where we offer a selection of high-quality products for your dietary needs.

Vegetable oils from conventional agriculture

Refined high oleic and linoleic sunflower oils:

  • From Italian supply chains traced and sustainable
  • Mechanically pressed
  • Produced using renewable energy

Soy and rapeseed oils from Italian traced and sustainable supply chains

Vegetable oils from organic agriculture

Crude and cold-pressed oils from organic soy, rapeseed, and sunflower seeds, including specialty organic oils

Vegetable emulsifiers and functional blends

Standardized vegetable lecithins
Vegetable oils
Functional blends
Conventional and organic plant-based flours
Customized solutions

Gluten-free corn and cereal flours

Gluten-free flours and ingredients: standard, precooked, and micronized corn flours, pregelatinized blends, customized mixes, gluten-free breadcrumbs, corn grits, semi-finished products for the food industry.

Rice and legume flours, ancient grains

HeliaPro Sunflower Plant Proteins

  • Sunflower flour obtained through a natural and clean process
  • Naturally protein-rich and high in fiber (50% protein, 16% fiber)
  • Neutral color and taste
  • Allergen-free*
  • Good technical-functional properties
  • Non-GMO

Taste our products at the Frankfurt Fair 2024

At Food Ingredients Europe 2024, you can discover our range of ingredients through unique and delicious recipes created to meet every need. Join us at stand 4.1J33, where our team will be ready to assist you!
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