Discover our range of food ingredients
WE ARE THE INGREDIENTS OF CHANGE
Our approach ensures nourishment and well-being for people, animals, and the environment, maintaining the ecosystem’s balance.
Our commitment to tomorrow’s nutrition
Today, consumers demand healthy and genuine food, with expectations for health and well-being that require safe, traceable, and sustainable products with transparent and certified quality standards.
To meet these changing demands, the Cereal Docks Group is committed to generating innovation in plant-based ingredients through the research and development of new solutions, products, and application opportunities.
Business Units present at Food Ingredients
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Cereal Docks
The parent company of the Group, it produces vegetable oils from traceable and sustainable supply chains, using renewable energy sources. -
Nateeo
The company specializes in carefully selected plant-based ingredients such as lecithins, oils, functional blends and high value-added ingredients suitable for sweet and savoury baked goods, chocolate, ice cream, spreads, margarines, sauces, soups, instant foods, dietary products, ready meals and baby food. -
Cereal Docks Organic
This company processes organic raw materials from seed to product. The ingredients include crude oils, cold-pressed oils from organic seeds such as soy, rapeseed, and sunflower, as well as specialty organic oils. -
Favero 1925
The company specializes in the production of gluten-free specialty flours and ingredients for the food industry and large-scale retail, including precooked micronized corn flours, pregelatinized mixes, and rice and legume flours.
Our range of ingredients at Food Ingredients
Vegetable oils from conventional agriculture
Refined high oleic and linoleic sunflower oils:
- From Italian supply chains traced and sustainable
- Mechanically pressed
- Produced using renewable energy
Soy and rapeseed oils from Italian traced and sustainable supply chains
Vegetable oils from organic agriculture
Crude and cold-pressed oils from organic soy, rapeseed, and sunflower seeds, including specialty organic oils
Vegetable emulsifiers and functional blends
Soy, rapeseed and sunflower lecithins
Functional blends
Customised ingredient solutions
Gluten-free corn and cereal flours
Gluten-free flours and ingredients: standard, precooked, and micronized corn flours, pregelatinized blends, customized mixes, gluten-free breadcrumbs, corn grits, semi-finished products for the food industry.
Rice and legume flours, ancient grains
HeliaPro Sunflower Plant Proteins
- Sunflower flour obtained through a natural and clean process
- Naturally protein-rich and high in fiber (50% protein, 16% fiber)
- Neutral color and taste
- Allergen-free*
- Good technical-functional properties
- Non-GMO
Taste our products at the Frankfurt Fair 2024
